Let’s continue the Spring train today (hoping Spring, itself, will hop on at the next stop) with some lovely, sweet pastries.
What do you say?
I say yes! And you can’t stop me!
But do you really want to?
Even if I offer you a warm empanada?
Made with flaky butter crust wrapped around a fruity, coconut-laced filling?
What’s that you say?
You wouldn’t even dream of standing in my way?
I didn’t think so…